Ingredients: reverse osmosis filtered water, beef bones from 100% pastured cows*, Himalayan salt (Pakistan), pepper*, thyme* and bay leaves*. *Australian certified organic

Long slow simmered using joint and marrow bones from 100% grass fed and finished cows ethically raised on certified organic farms. Stock (or broth) is an age-old traditional wholefood required to balance out our muscle meat and egg intake. It also builds and repairs the osteo-skeletal system, promotes healthy digestive function, makes skin and hair glow, and calms the nervous system. All our broths were formulated in consultation with an integrative GP, and a wholefoods dietician and naturopath to be free of FODMAPs and as low allergenic as possible. A short simmered broth is also available to order for those on low histamine diets.

The most gelatinous of the stocks, beef broth is excellent for gut and digestive health. Gently heat and drink 1 cup as a hot drink once a day or use as the base for soups and casseroles for added flavour and nutrients. Sold frozen.

$24.50   ea
In Store Price: $24.50 / Ea

$ 24.50